Acorn makes a wonderful breading. I don’t care whether you call it Schnitzel, Chicken fried Chicken fried steak, or country fried steak; as long as you call me for dinner!

This sweet and savory spread is made with acorns, apple juice, and honey and is delicious on toast or crackers.

Spätzle is a handmade German pasta that can be eaten fresh, fried in butter, or baked with cheese and bacon.